Embassy of India, Reykjavik, Iceland
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Indian Mango Promotion Events in Reykjavik and Akureyri, 24-26 June 2026

Indian Mango Promotion Events in Reykjavik and Akureyri, 24-26 June 2026

The Embassy of India in Reykjavik, in collaboration with the Agricultural and Processed Food Products Export Development Authority (APEDA), organised an Indian Mango Promotion Event on 24 June 2026 in Reykjavik, Iceland, showcasing the rich diversity and export potential of Indian mangoes.

Ambassador R. Ravindra highlighted the unique qualities of India's world-renowned mango varieties and underscored the significant opportunities for expanding exports to Iceland.

Mr. Sveinn K. Einarsson, Director of Trade Agreements at the Ministry for Foreign Affairs of Iceland, spoke about the opportunities presented by the India–EFTA Trade and Economic Partnership Agreement (TEPA) and its potential to facilitate greater imports of Indian mangoes into Iceland.

Ms. Elínrós Líndal, food critic at the Icelandic newspaper MBL, fondly recalled her first experience of tasting Indian mangoes and welcomed the Embassy's initiative to introduce more Icelandic consumers to India's celebrated fruit.

Mr. Ólafur Stephensen, Secretary General of the Icelandic Federation of Trade, noted the growing interest among Icelandic businesses in India and highlighted the promising prospects for increasing imports of Indian agricultural products, particularly mangoes.

Ms. Anisha Tomar, Second Secretary, delivered a presentation on India's mango production, highlighting the country's position as the world's largest producer of mangoes and outlining the Government of India's initiatives to promote mango exports through quality assurance, market access and international promotion.

The event witnessed an excellent turnout, bringing together importers, members of the diplomatic corps, representatives of Icelandic businesses and officials from the Ministry for Foreign Affairs.

Guests were treated to a tasting of four premium Indian mango varieties—Dasheri, Chausa, Langra, and Kesar—which were widely appreciated for their exceptional flavour, aroma and quality. The event provided an excellent platform to strengthen commercial linkages, promote Indian agricultural exports and further deepen the growing economic partnership between India and Iceland.

On 25 June 2026, the Embassy of India in Reykjavik, in collaboration with the Agricultural and Processed Food Products Export Development Authority (APEDA) and the Coffee Board of India, organised an Indian Mango and Coffee Promotion Event in Akureyri.

Ms. Berglind Ósk Guðmundsdóttir, Mayor of Akureyri, graced the event as the Chief Guest. She highlighted the popularity of mangoes and coffee among Icelanders and welcomed the introduction of premium Indian mangoes and specialty Indian coffee to Iceland.

Ms. Anisha Tomar, Second Secretary, delivered a presentation on India’s mango sector, highlighting India’s position as the world’s largest mango producer and the Government of India’s initiatives to promote the sector.

The event witnessed enthusiastic participation, with guests appreciating the quality and flavour of both Indian mangoes and specialty coffee.

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